Quick Coffee Overnight Oats Recipe
If mornings tend to rush past you, with the alarm ringing earlier than hoped and breakfast plans fleeting, the Coffee Overnight Oats recipe might be just what you need.
This easy, creamy, and delightful recipe is bound to become a quick favorite. I typically whip it up the evening before in just five minutes. The oats absorb the deep, rich flavor of coffee overnight, blending perfectly with creamy, dairy-free yogurt for a smooth and satisfying texture.
The best part? It’s completely adaptable to your tastes and dietary needs. So if you’re looking to simplify your mornings, give the flavorful Coffee Overnight Oats a try.
What’s In The Post
Equipment Required
- Bowl: A simple bowl for mixing all ingredients; I used a square glass bowl.
- Mason Jar: Handy for storing the oats.
- Measuring Glass: Useful for measuring out the brewed coffee.
- Measuring Cups: Great for adding syrup amounts.
- Whisk: Ideal for mixing everything together; a spoon can work too.
Coffee Overnight Oats Ingredients & Substitutions
Note: This recipe yields two servings. Adjust the quantities for more or fewer servings as needed.
- ½ Cup Oats
- 4 Tablespoons Chia Seeds
- 1 Cup Dairy-free Milk
- 1 Cup Brewed Coffee
- ½ Cup Dairy-free Yogurt
- 2 Teaspoons Maple Syrup
- 1 Teaspoon Vanilla Essence
Preparation And Cooking Time
| Preparation Time | Resting Time | Total Time |
|---|---|---|
| 5 Minutes | 8 Hours | 8 Hours 5 Minutes |
How To Make Coffee Overnight Oats At Home
Step 1
Add milk, brewed coffee, and yogurt into a square dish.
Step 2
Add a teaspoon of vanilla essence and two teaspoons of maple syrup.
Step 3
Now incorporate the rolled oats and stir thoroughly with a whisk or spoon.
Step 4
Add chia seeds and whisk again.
Step 5
Divide the mixture between two mason jars and store in the fridge overnight. Top with nuts of your choice before serving.
Expert Tips That I Recommend
- Allow the coffee to cool completely before mixing; hot coffee can alter the oats’ texture.
- Maintain a balanced ratio of oats to liquid (coffee and milk) for optimal flavor.
- Choose airtight containers, such as sealable mason jars, to keep the oats fresher longer.
- Don’t skip chia seeds unless allergic—they act as a natural thickener and enhance the nutritional value.
- Feel free to customize your oats with additions like dark chocolate or coconut cream.
- In the morning, adjust flavors with a pinch of salt or a hint of spice.
FAQs About Coffee Overnight Oats
Can I use hot coffee directly in the mixture?
It’s best to allow the coffee to cool slightly to avoid curdling the yogurt or making the oats mushy.
Do I need to cook the oats at all?
This recipe doesn’t require cooking; simply soak the oats in a mixture of coffee and milk.
What kind of oats work best?
Old-fashioned rolled oats are ideal as they soften well without becoming mushy.
How to fix the consistency if the oats are too thick or thin?
If too thick, add a splash of milk. If too thin, reduce the liquid or incorporate more chia seeds.
Can I freeze overnight oats?
While freezing is possible, it may alter the texture. Keeping them in the fridge is preferable.
Nutritional Information Per Serving
This recipe combines wholesome oats, yogurt or milk, a sweetener, and coffee for a nutrient-rich breakfast. Below is a typical nutritional breakdown for a serving using rolled oats, brewed coffee, almond milk, and maple syrup.
| Calories | 545 kcal |
| Carbohydrates | 66 g |
| Protein | 21 g |
| Fat | 22 g |
| Saturated Fat | 3 g |
| Polyunsaturated Fat | 15 g |
| Monounsaturated Fat | 3 g |
| Trans Fat | 0.1 g |
| Sodium | 134 mg |
| Potassium | 828 mg |
| Fiber | 22 g |
| Sugar | 15 mg |
| Vitamin A | 953 IU |
| Vitamin C | 18 mg |
| Calcium | 675 mg |
| Iron | 7 mg |
This breakfast offers a wealth of fiber and slow-digesting carbohydrates, providing long-lasting fullness while delivering a gentle energy boost from the coffee without the sugar crash commonly seen with commercial options. It’s simple to tailor the ingredients to suit your dietary preferences, whether they be dairy-free, low sugar, or higher in protein.
Recipe Variation For Different Diets
- Vegan: Replace regular milk with almond or coconut milk for a vegan-friendly treat.
- Keto: Consider using flaxseed meal or chia seeds instead of traditional oats to lower calorie intake while maintaining a pudding-like texture.
Storing This Recipe
- Refrigerator: Store the oats in an airtight container and place it in the fridge overnight.
What To Serve With This Recipe
- Granola or Toasted Seeds: Add granola or toasted seeds for a delightful crunch contrast to the creamy oats.
Printable Version
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Conclusion
Coffee Overnight Oats offer an ideal mix of convenience, nutrition, and a caffeine boost. With just a few minutes of prep the previous night, you can enjoy a delectable, filling breakfast in the morning.
This dish, combining rich coffee, hearty oats, and toppings of your choice, transforms breakfast into something you eagerly anticipate. Whether you’re in a rush or savoring a relaxed morning, these oats provide a blend of comfort and energy to start your day right.
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